• Iced matcha latte is a refreshing drink that combines sweetness, creaminess, and the unique flavor of matcha.
  • Choose ceremonial-grade matcha for the best quality and flavor in your iced latte.
  • To make an iced matcha latte, whisk matcha powder with hot water, pour over ice, add sweetener and cold milk, and stir well.
  • Matcha can be used in various recipes like ice cream, smoothies, and baked goods for added flavor and health benefits.

As the sun claims its reign over the azure skies and the mercury begins to rise, there's no better ally than a refreshing iced matcha latte to combat the sweltering heat. This isn't just another summer beverage; it's a vibrant, energizing elixir that dances on the palate, offering a harmonious blend of sweetness, creaminess, and the distinct umami that only matcha can provide. Let me take you through the art of creating this sublime drink that not only cools you down but also injects a burst of antioxidants into your day.

The Matcha Mystique: Unpacking Its Green Glory

Before we dive into our icy concoction, let's take a moment to appreciate matcha's storied history and impressive health profile. Cultivated with care, the tea leaves destined to become matcha are shaded from direct sunlight for weeks, boosting their chlorophyll content and giving rise to that iconic emerald hue. Once harvested, they're stone-ground into a fine powder—full of antioxidants, L-theanine, and catechins. These compounds are known for their potential in enhancing mood, aiding in concentration, and even revving up metabolism. To truly understand this gem of Japanese culture is to embark on a journey of both flavor and well-being.

Choosing Your Matcha: A Guide to Picking Perfection

Selecting your matcha is like choosing a fine wine—nuance and quality matter. For an iced latte that sings with depth and smoothness, reach for ceremonial-grade matcha. It boasts a superior quality with a fine texture and an unrivaled sweet-umami profile that blends seamlessly into cold milk. If you're feeling adventurous or want options for daily indulgence, culinary-grade can be your go-to—it's bolder in flavor and stands up well when mixed with other ingredients.

Top Matcha Picks

  1. Encha Ceremonial Organic Matcha
    Encha Ceremonial Organic Matcha - A vibrant, first-harvest matcha with a delicate taste and creamy texture perfect for a refreshing iced latte.
  2. MatchaBar Ceremonial Grade Matcha
    MatchaBar Ceremonial Grade Matcha - Sourced directly from a family farm in Japan, this matcha is ideal for those who appreciate a smooth, umami-rich flavor.
  3. Ujido Japanese Matcha Green Tea Powder
    Ujido Japanese Matcha Green Tea Powder - Experience the authentic taste of Kyoto with this stone-ground matcha, known for its balance of sweetness and bitterness.
  4. Aprika Life Premium Culinary Grade Matcha
    Aprika Life Premium Culinary Grade Matcha - A versatile option that's as good in your latte as it is in matcha-infused desserts.
  5. Jade Leaf Matcha
    Jade Leaf Matcha - From latte to culinary creations, this brand offers a range of grades to suit all your matcha needs.

Crafting Your Iced Matcha Latte: The Ritual

The beauty of making an iced matcha latte lies in its simplicity—a few high-quality ingredients brought together with intention can create magic in a glass. Begin with sifting your matcha to avoid lumps then whisk it vigorously with water until frothy; this is where your latte starts taking shape. Pour over ice-cold milk (dairy or plant-based), sweeten as you see fit, and watch as swirls of green infuse your drink with vitality.

Perfect Iced Matcha Latte

You will need:

  • premium matcha powderMatcha powder
  • cup of hot waterHot water
  • ice cubes in a glassIce cubes
  • Milk
  • sweetener of choiceSweetener
  • matcha whisk or milk frotherWhisk or milk frother
  • measuring spoonsMeasuring spoons
  • tall glass for latteGlass


  1. Start by sifting 1-2 teaspoons of matcha powder into a bowl.
  2. Add 2 tablespoons of hot water to the matcha powder.
  3. Whisk the matcha and water until fully dissolved and frothy.
  4. Fill a glass with ice cubes.
  5. Pour the matcha mixture over the ice.
  6. Add sweetener to taste.
  7. Top up the glass with cold milk.
  8. Stir the latte until well combined.


For an extra touch of sweetness and flavor, try adding a splash of vanilla extract or a sprinkle of cinnamon on top of your iced matcha latte. Always use high-quality, ceremonial-grade matcha for the best flavor.

The versatility of an iced matcha latte means it's ripe for personalization. Whether you prefer oat milk for its creamy consistency or almond milk for its nutty undertones, each variation opens up new dimensions of taste. And when it comes to sweeteners? The world is your oyster—from classic cane sugar to floral honey or even exotic agave nectar.

Incorporating Matcha Beyond Lattes

While we're focusing on crafting the ultimate summer beverage today, let’s not forget that matcha's versatility extends far beyond lattes. Imagine it as a vibrant addition to smoothies or as an innovative twist in homemade ice cream—each recipe is an opportunity to infuse your treats with both flavor and function.

  • Matcha Ice Cream: A Refreshing Treat for Summer
  • DIY Matcha Latte: Your Homemade Green Elixir Recipe
  • The Perfect Kyoto Matcha Latte Recipe
  • How Do You Make Iced Matcha Green Tea?
  • Mastering Matcha: A Checklist for Creative Concoctions

    • Experiment with matcha as a flavorful addition to your morning smoothie.🍃
    • Whisk matcha into your favorite baked goods for an antioxidant boost.🧁
    • Create a matcha-infused chia pudding for a healthy and trendy dessert.🥄
    • Mix matcha powder into homemade granola bars for an energizing snack.🌿
    • Stir matcha into oatmeal or yogurt to kickstart your day with a superfood twist.🥣
    • Craft a matcha salt to sprinkle over savory dishes, adding a unique flavor profile.🧂
    • Blend matcha with plant-based milk and freeze for a refreshing matcha popsicle.🍡
    • Incorporate matcha into a cocktail or mocktail for an elegant, health-conscious sip.🍹
    • Whip up a matcha face mask for a revitalizing skincare routine.💆‍♀️
    • Infuse matcha into a homemade ice cream recipe for a creamy, dreamy treat.🍨
    Congrats, you've embraced the matcha movement with creativity and flair!

Dive into these alternative recipes where match brings color not only to your cup but also invigorates your baking adventures or weekend brunches.

"Match doesn't just transform drinks; it transforms moments—turning each sip into a small act of self-care."

In our journey so far we've explored the roots of match's allure, tips on selecting the finest powder for our lattes, embarked on crafting our chilled masterpiece step by step, and discovered how this green wonder can elevate more than just our beverage game.

Chill Out with Matcha: Iced Latte FAQs

What makes the perfect iced matcha latte stand out?
The perfect iced matcha latte is a harmonious blend of quality matcha powder, chilled milk, and the right amount of sweetness. It's all about the balance of flavors and the silky smooth texture that dances on your palate. Using ceremonial-grade matcha will give you that vibrant green hue and a rich, umami flavor that's both refreshing and invigorating on a hot summer day. 🌞
Can I make an iced matcha latte without a whisk?
Absolutely! While a traditional bamboo whisk (chasen) is ideal for achieving a frothy texture, you can also use a regular kitchen whisk or even a milk frother. Shake your matcha with a little warm water in a tightly sealed jar to dissolve it before adding your ice and milk. It's a quick and easy way to enjoy your iced matcha latte without any special tools. 💪
What type of milk works best for an iced matcha latte?
The beauty of an iced matcha latte is its versatility with different types of milk. Whether you prefer dairy or plant-based alternatives, the choice is yours. Creamy options like oat milk or whole milk will give you a richer texture, while almond or coconut milk offer a lighter touch with distinct flavors. Experiment to find your perfect match(a)! 🥛
How can I sweeten my iced matcha latte without overpowering the matcha flavor?
Sweetening your iced matcha latte is a delicate art. You want to enhance, not mask, the natural taste of matcha. A touch of organic honey or maple syrup can complement the matcha's profile. If you're looking for a calorie-free option, stevia or monk fruit sweeteners are great choices. Remember, a little goes a long way—start with a small amount and adjust to your liking. 🍯
Is there a secret to preventing clumps in my iced matcha latte?
To avoid the dreaded clumps in your iced matcha latte, start by sifting your matcha powder before use. This breaks up any lumps and ensures a smoother mix. Then, whisk your matcha with a small amount of warm water to create a paste before adding your chilled milk and ice. This initial step helps the matcha to dissolve evenly, resulting in a clump-free, velvety latte. 🌀

Now that you've got your premium matcha powder at the ready, let's talk about the art of crafting the perfect iced matcha latte. This isn't just a drink; it's a refreshing escape on those sweltering summer days. It's about finding that delicate balance between the rich, earthy flavors of matcha and the cool, creamy sweetness of your milk of choice. Whether you're a dairy devotee or an almond milk aficionado, this recipe is adaptable to your taste and dietary preferences.

The Ultimate Iced Matcha Latte Recipe

Before we dive into the step-by-step guide, remember that great ingredients are key. Choose ceremonial grade matcha for its superior flavor and vibrant color. When it comes to milk, go for full-fat versions if you're not counting calories—they provide a luxurious texture that elevates your latte experience.

Iced Matcha Latte

You will need:

  • high-quality matcha powderMatcha powder
  • cup of hot waterHot water
  • cold milkMilk
  • ice cubes in glassIce cubes
  • honey or sugarSweetener
  • bamboo whisk or electric milk frotherWhisk or milk frother
  • measuring spoon for matchaMeasuring spoon
  • tall glass for latteGlass


  1. Start by sifting 1-2 teaspoons of matcha powder into a bowl.
  2. Add 2 ounces of hot water to the bowl with matcha.
  3. Whisk the matcha and water until it becomes frothy.
  4. Fill a glass with ice cubes.
  5. Pour the matcha mixture over the ice.
  6. Add sweetener to taste.
  7. Top off the glass with cold milk.
  8. Stir the iced matcha latte until well combined.


For best results, use high-quality, ceremonial-grade matcha powder. The quality of matcha greatly affects the flavor of your latte. Adjust the amount of sweetener and milk to your taste preferences. You can also add flavorings like vanilla extract or coconut syrup for a unique twist.

Customize Your Matcha Experience

We all have our unique twist on classic recipes. Maybe you like a touch more sweetness or perhaps a dash of vanilla extract? Here are some ways to make your iced matcha latte truly yours:

  • Add a teaspoon of honey or agave syrup for natural sweetness.
  • A splash of vanilla extract can add depth to the flavor profile.
  • For a dairy-free version, oat milk provides a lovely creaminess without overpowering the matcha.
  • Garnish with a sprig of mint or a few rose petals for an Instagram-worthy presentation.

And if you're feeling adventurous, why not incorporate matcha into other culinary delights? From matcha ice cream to homemade matcha pastries, there's no end to how you can enjoy this versatile ingredient.

The Health Benefits Behind Your Iced Matcha Latte

Beyond its exquisite taste and creamy delight, matcha is packed with health benefits. It's rich in antioxidants called catechins, which can help fight inflammation and may reduce the risk of certain chronic diseases. Matcha also contains L-theanine, an amino acid that promotes relaxation without drowsiness—perfect for that midday pick-me-up!

Antioxidant Levels: Matcha vs. Other Superfoods

In addition to these perks, regular consumption of matcha has been linked with improved heart health, weight management, and even cognitive function. So not only does your iced latte taste amazing, but it also supports your well-being—a win-win in our books!

Sip Your Way to Wellness: Matcha's Marvelous Benefits

What are the health benefits of drinking matcha?
Matcha is a powerhouse of health benefits! It's packed with antioxidants, including the potent EGCg which is known for its cancer-fighting properties. Matcha also boosts metabolism and burns calories, detoxifies the body effectively and naturally, and calms the mind while relaxing the body. It's rich in fiber, chlorophyll, and vitamins, enhances mood and aids in concentration, provides vitamin C, selenium, chromium, zinc, and magnesium, and lowers cholesterol and blood sugar. Truly, matcha is a superfood that invigorates your body while providing a steady stream of energy!
Can matcha help with weight loss?
Absolutely! Matcha can be a valuable addition to a weight loss plan. Its high concentration of EGCg has been shown to increase the rate of burning stored fat as energy, as well as decreasing the formation of new fat cells. Moreover, the combination of caffeine and L-theanine in matcha provides a sustained energy boost without the jitteriness of coffee, which can lead to better performance in physical activity. Remember, though, that balanced diet and regular exercise are key for weight loss – matcha is a wonderful complement, not a silver bullet.
Does matcha contain caffeine, and how does it compare to coffee?
Yes, matcha contains caffeine, but it's a unique experience. A standard serving of matcha contains less caffeine than a cup of coffee, but matcha's magic lies in the amino acid L-theanine. This amazing component promotes a state of relaxed alertness and helps to provide a sustained energy boost without the caffeine crash associated with coffee. So you get to enjoy the alertness you need, without the jitters or the harsh crash, making it a perfect choice for a gentle morning or afternoon pick-me-up.
How does matcha improve mental focus and clarity?
Matcha is your brain's best friend! It contains a dynamic duo: caffeine and L-theanine. This pair works together to improve brain function. While caffeine increases alertness, L-theanine promotes relaxation without drowsiness. Together, they improve reaction time, memory, and endurance. Studies suggest that this combination can help maintain attention and cognitive function. It's like a gentle wave of clarity washing over you, making matcha the perfect companion for work, study, or meditation.
Is matcha good for the skin?
Indeed, matcha is fantastic for the skin! It's rich in EGCg, an antioxidant that helps reduce inflammation and even skin tone. These properties can help treat acne and rosacea. Matcha also protects the skin by inhibiting the production of sebum, the oily substance that can lead to acne. Plus, the chlorophyll present in matcha can help protect our skin from sun damage and reduce photo-aging, which means fewer wrinkles and less sun damage. So sipping on a matcha latte might just help you maintain that youthful glow!
Can matcha help reduce stress and anxiety?
Matcha can be a soothing balm for stress and anxiety. The L-theanine in matcha is known for its ability to promote relaxation and well-being by increasing the brain's alpha wave activity. This leads to a calmer, yet alert state of mind, which is why many people find matcha to be a perfect beverage for mindfulness practices or stress relief. Plus, the ritual of preparing a matcha latte can be a meditative process in itself, adding to its stress-reducing benefits.

If you're new to the world of matcha or looking to deepen your knowledge on this green wonder-tea, be sure to check out our comprehensive guides and recipes like "The Perfect Kyoto Matcha Latte Recipe" or "DIY Matcha Latte: Your Homemade Green Elixir Recipe". And for those who want an even simpler approach without sacrificing quality, our "Easy Matcha Latte Recipe" might just be what you need.

Your Iced Matcha Latte Masterpiece Awaits

With every sip comes the satisfaction that you've created something special—something that cools you down while offering a myriad of health benefits. Share your creations with us by tagging your photos with #MatchalattesMagic! We love seeing how each unique twist brings new life to this traditional beverage.

To continue exploring the enchanting world of matcha lattes and beyond, peruse our site for more inspiration like "A Sweet Twist: How To Make A Match Lemonade" or take on the challenge with "Make Your Own Match Ice Cream: A Step-By-Step Guide". Remember that whether it's sipped from a mason jar under the shade or enjoyed post-yoga session as a revitalizing reward—your iced match latte is more than just a drink; it's an experience waiting to be cherished.

How do you prefer your Matcha?

Matcha isn't just a drink, it's a lifestyle! Tell us how you like to indulge in this green goodness.

Frank Ebert
Coffee Brewing, Entrepreneurship, Music, Hiking

Frank Ebert, a dedicated barista and coffee shop proprietor hailing from Seattle, USA, has developed a keen interest in the emerging trend of matcha. Determined to understand and master the art of matcha, Frank took it upon himself to learn and integrate it into his café's offerings. The creation of matcha lattes has become his passion, and he relishes in serving the finest matcha beverages in the city.

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