2 cups heavy cream
1 cup whole milk
3/4 cup granulated sugar
1 tablespoon matcha powder
6 large egg yolks
1 teaspoon pure vanilla extractLearn more
🍵 Homemade Matcha Ice Cream Recipe
Homemade Matcha Ice Cream
You will need:
2 cups heavy cream
1 cup whole milk
3/4 cup granulated sugar
1 tablespoon matcha powder
6 large egg yolks
1 teaspoon pure vanilla extract
Instructions
- Start by combining the heavy cream, whole milk, and half of the granulated sugar in a saucepan over medium heat. Stir until the sugar dissolves.
- In a separate bowl, whisk together the egg yolks, remaining sugar, and matcha powder.
- Slowly pour the warm milk mixture into the egg yolk mixture, whisking constantly to prevent the eggs from cooking.
- Return the combined mixture to the saucepan and cook over low heat, stirring constantly, until the mixture thickens and coats the back of a spoon.
- Remove from heat and stir in the vanilla extract.
- Let the mixture cool to room temperature, then cover and refrigerate for at least 2 hours or overnight.
- Once chilled, churn the mixture in an ice cream maker according to the manufacturer's instructions.
- Transfer the ice cream to a lidded container and freeze until firm, about 2-3 hours.
Notes
For a smoother texture, you can strain the mixture through a fine-mesh sieve before chilling. Also, ensure that your ice cream maker is properly chilled before use for best results.
Looking for a sweet and refreshing treat this summer? Why not try your hand at making your own Homemade Matcha Ice Cream? This delightful dessert combines the earthy flavor of matcha with the creamy richness of ice cream, creating a unique treat that's sure to impress. Plus, it's a fantastic way to enjoy the health benefits of matcha in a new and exciting way.
Matcha, a finely ground powder made from specially grown and processed green tea leaves, is not only known for its unique taste but also for its numerous health benefits. It's packed with antioxidants, boosts metabolism, and can even enhance mood and concentration. And when it's combined with the creamy goodness of homemade ice cream, you've got a dessert that's as nutritious as it is delicious.
If you're new to the world of matcha, don't worry! We've got plenty of resources to help you get started. You might want to begin with our FAQ on the best matcha recipes for beginners or check out our guide on how to make matcha powder tea without any lumps. Once you've got the basics down, you'll be ready to dive into more complex recipes like this one.
And if you're already a matcha aficionado, why not expand your repertoire with some of our other unique matcha recipes? For a refreshing beverage, try our ultimate recipe for an iced matcha latte. Or, for a tangy twist, check out our guide on how to make a matcha lemonade.
Whether you're a matcha novice or a seasoned pro, this Homemade Matcha Ice Cream recipe is a fun and tasty way to explore the world of matcha. So why wait? Grab your ingredients and start churning!
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